Cacao [Theobroma Cacao] is the world's #1 antioxidant!

Cacao is highest known source of anti-oxidants by a factor of about 5. Nearly 20 times the antioxidant levels of red wine and up to 30 times that of green tea. The antioxidant ORAC levels per 100 grams of broccoli is 890. Blueberries are at 2,400... and dark chocolate is way up at 13,120. Raw Cacao is increasingly being described as a superfood, and cacao literally means 'food of the gods'.